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Tag: Indian food recipe

Recipe… Okra with coconut and chilli

  Makes enough for a side dish for 2 people to share Ingredients • 1 tbsp desiccated coconut • 2-3 small red dried chillies • 10 lady’s fingers (okra) • 1 red onion • 2 tbsp oil • 1 tsp salt Method 1. Mix the coconut and chillies and...

Crispy Coriander Pakora — savvysouthindian.com

These tasty fritters made with coriander leaves (cilantro) are incredibly crispy and flavorful. These golden bite size savory snack is a wonderful rainy day comfort food. It is an awesome thing to snack on with your tea or can be a wonderful starter at your cocktail party. Coriander is...

Mutton Liver Fry — Taste Buds

Mutton liver is an organ meat that is very high in nutritional value. It can be fried, boiled, baked or broiled into various savory dishes. The liver is considered to be the most nutritious part of the lamb. It is very rich in proteins, iron and Vitamin. It is...

Roasted corn with lemon and spice

This is a simple street snack you’ll find all over the sub-continent. For that delicious roasted taste the vendors finish cooking the corn in the coals, leaving on the leaves so the corn is protected. You can try the same on the barbecue at home or try to replicate...

Recipe… Sindhi Biryani

Sindhi Biryani Serves 5 Cooking time 40–45 minutes What you need • Chicken ½ kg • Rice 300 gm • Plum 100 gm • Whole mix spice as required • Big green chillies 5–6 • Mint leaves ¼ bunch • Coriander leaves ¼ bunch • Potatoes 3–4 • Yellow...

Prawn or Fish Curry (quick and easy)

Prawn or Fish Curry (quick and easy) Prawns are delicious in curry, giving a firm bite and a gorgeous taste. Raw prawns need between eight and 15 minutes to cook depending on size. Cooked prawn merely need to be heated through and will take just a few minutes. Ingredients...

Dhal Makhani (Buttery lentils)

Dhal Makhani (Buttery lentils) Ingredients (serves four) • 150g whole urad dhal (black lentils) • 50g rajma (red kidney beans) • 50g chana dhal • 10g ginger, peeled • 2-3 garlic cloves • 1 tspn chilli powder • Salt to taste • 50g ghee (butter) • 1 tspn cumin...