Zub Express, Flic en Flac, Mauritus (Takeaway)
Granted, poor old Zub Express had a tough ask when I ordered the Chicken Kolapuri (Rps190) because the best curry I have ever had was when I ordered the same dish in India. But while this kolapuri wasn’t quite up to those dizzy heights, the chef gave it a great go. There was that tasty, creamy, yet spicy sauce, with large chunks of well-marinated chicken and slices of onion that had been added late (ala many Chinese dishes) to provide a nice crunch. The restaurant advertises itself as a fusion of Indian and Chinese so maybe this was their fusion.
Although there are many Chinese dishes on the menu this place exudes ‘curry house’. Nicely decorated inside, it sits alone, away from the buzz of the other bars and restaurants in this resort, but en route to the main tourist hotels. Many diners choose to sit outside at one of the tables and look out across the beach, a naan’s throw away.
The kolapuri was served with some of the best, and freshest rotis (Rps30 each) I have ever had – fluffy yet firm, and perfect to scoop up this tasty dish. It’s a no brainer that I will soon be eating, not throwing, the naans (from Rps35) and trying the Aloo Ka Pharata (Rps40) soon.
As well as a good selection of the classic curry dishes, and, of course, this being Mauritius, a range of briyanis, there are also special seafood dishes to tempt, including King Prawn and Coconut (Rps750) and a Lobster Butter Massala (Rps950), which I’d imagine get more than a few tourist takers.
Strangely there is an extra charge for takeaways (Rps10.50 for each item). When I first commented that this was unusual, I was met with the service classic, “I don’t know why, I just work here.” I’m told by another takeaway regular to Zub that it’s to pay for the takeaway pots. Look after the pots and the pounds will look after themselves my old grandad used to say.
Parking: car park by the beach opposite.
Specials (or should that be non-specials): each takeaway item is charged Rps10.50 extra, so it’s cheaper to eat in than take food away.
Beer while you’re waiting: no alcohol is served at the restaurant and there are no bars nearby. Your only option would be a bottle while sitting on the fence by the beach.
Zub Express, 286 Coastal Road, Flic en Flac, Mauritius. Tel: +230 453 8867/68. Hotline: 5777 6655 or 5757 9355 or 5860. E-mail: firstname.lastname@example.org. Web: www.zub-express.com. Open: Friday–Wednesday 10am–9.30pm, Thursday 5pm–10pm.
The exchange rate at the time of visit was £1 = Rps50 and $1 = Rps35.
The scores on the tandoors
Waiting area 6 (no dedicated area so you must stand at the service bar or grab one of the outside tables if there is one free).
Service and friendliness 8