Curry tip of the week 15

Curry News

For that little bit extra when cooking sweet and sour dishes such as Dhansak and Pathia, use jaggery instead of sugar for your sweetener.

2 thoughts on “Curry tip of the week 15

  1. Been doing that for years now, the caramel/toffee flavour works so much better than sugar. Great tip….Mick aka Curry Barking Mad

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